<< Previous Clicked Course
MO1290 - Quick Breads
This course will introduce the learner to quick breads such as biscuits and muffins. The learner will gain knowledge and skills required to select baking ingredients according to required use and specifications, and ensuring quality, freshness and taste of product.
Prerequisite(s): MO1260
This course is offered in the following programs:
Marine Cook
|
<< Previous Clicked Course